Mediterranean Diet: 200+ Mediterranean Diet Recipes For Beginners And Advanced,easy And Healthy Mediterranean Recipes To Burn Fat And Reset Your Metabolism

Diets, diets, diets. Which one is right for you? “Lose weight while eating chocolate chip cookies at every meal!” “Drink 4 cups of green tea every day - it’ll boost your...

Thomas Jefferson's Creme Brulee How a Founding Father and His Slave James Hemings Introduced French Cuisine to America

In 1784, Thomas Jefferson struck a deal with one of his slaves, nineteen-year-old James Hemings. The founding father was traveling to Paris and wanted to bring James along for a...

A feast of African-American culinary contributions

In chef and culinary historian Michael Twitty's new book, ancestry -- both his own and that of Southern food -- is a central theme. With The Cooking Gene: A Journey through...

Bake Sales Are My B*tch Win the Food Allergy Wars with 60+ Recipes to Keep Kids Safe and Parents Sane

Living the food allergy life and having a kid who can't have dairy, tree nuts, peanuts, or soy is not easy. And neither is worrying about accommodating all the food requirements...

Beer in the Middle Ages and the Renaissance

Modern beer has little in common with the drink that carried that name through the Middle Ages and Renaissance. Looking at a time when beer was often a nutritional necessity, was...

BOSH! How to Live Vegan

Live vegan. Feel amazing. Change your life. Do you want to go vegan but have no idea where to start? Are you overwhelmed by the amount of information out there and how difficult...

Chop Suey A Cultural History of Chinese Food in the United States

In 1784, passengers on the ship Empress of China became the first Americans to land in China, and the first to eat Chinese food. Today there are over 40,000 Chinese restaurants...

Guide to Sandor Ellix Katz's Wild Fermentation by Instaread

PLEASE NOTE: This is a companion to Sandor Ellix Katz’s Wild Fermentation and NOT the original book.Preview: In Wild Fermentation: The Flavor, Nutrition, and Craft of...

A Sidecar Named Desire: Great Writers And The Booze That Stirred Them

A rollicking history of alcohol and its literary imbibers, from Jane Austen’s beer brewing to James Joyce’s passion for Guinness to E.B. White’s cure for...

The Rise of Yeast How the Sugar Fungus Shaped Civilization

The great Victorian biologist Thomas Huxley once wrote, "I know of no familiar substance forming part of our everyday knowledge and experience, the examination of which, with a...

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